Green Cardamom

Green cardamom consists of small, paper-like green pods containing several small, black, oily seeds. It belongs to the ginger family and is native to the evergreen forests of India.

• Flavor Profile: It offers a unique combination of sweet, spicy, and citrusy notes with a strong floral aroma. It has subtle hints of mint and eucalyptus.

• Aroma: Highly fragrant and refreshing, making it a popular choice for both culinary and therapeutic uses.